Olive Garden Menu and recipes for Vegetables-Green Beans with Tomato and Garlic-Healthy Italian Food
November 7th, 2008 - Posted in Olive Garden, health foodThis is one the healthy Italian food from Olive Garden with the menu and recipes for vegetables “Green Beans with Tomato and Garlic”. Let’s try it
Green Beans with Tomato and Garlic
Prep Time:
10 minutes
Cook Time:
10 minutes
Serving Size:4
Ingredients
1 lb fresh green beans, cleaned with ends removed
2 Tbsp olive oil
2 cloves garlic, finely chopped
1/2 cup tomatoes, seeds removed and finely diced
Salt and pepper to taste
Procedures
1. BLANCH green beans for 1 minute in a pot of salted boiling water. Drain and cool beans under cool running water.
2. HEAT olive oil in a sauté pan and mix in garlic. Cook for 1 minute and add green beans. Cook green beans with garlic for 1 minute. Add diced tomatoes to green bean mixture. Cook for 1 minute, or until green beans are tender but still green.
3. SEASON with salt and pepper. Serve immediately.
